So many people end up avoiding restaurants, recipes and other great family meals because they’re often times unaware of the ways around consuming pork and that there are plenty of fine substitutes that can be used in classic Italian, French, Latin, Asian, and all-American dishes. In the chart below, I provide such substitutes that can be used that really add flavor and depth to dishes, so there is no sacrifice on the taste. In fact, you’ll be mighty surprised how delicious recipes turn out with the suggestions I’ve given. See for yourself with the recipes I’ve chosen as templates for you to play around with in the My Halal Kitchen cookbook.
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