Thursday, July 2, 2020
By Meal Type Breakfast & Brunch

Breakfast & Brunch

    Fall Harvest Pumpkin Yogurt Bread

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    My favorite season of the year is Fall/Autumn. I look forward to wearing cozy sweaters, sitting around a fire outside and taking walks in nature to appreciate the changing leaves and brisk, cool weather. I also look forward to...

    Pine Nut, Honey & Strawberry Dish

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    When I went to Sicily in 1993, it was the first time I really ever experienced fruit as the main ingredient- and sometimes the only ingredient- in a dessert. At first I was waiting around for the real dessert to please...

    Breakfast Eggs with Sejouk and Fresh Herbs

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      Why am I aways posting breakfast at dinner? Here's my filling dish of eggs with #sejouk (a #halal style #chorizo) inspired by my love of #Turkish food, esp. their breakfasts. Added some fresh dill, too. Sometimes I think I...

    Chocolate & Banana Smoothie

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    One of the things I really love doing is showing people how to make simple, all-natural recipes using truly wholesome ingredients. It's an additional bonus when those products have been halal-certified to ensure that the entire process of bringing...

    Beet, Apple and Orange Juice Recipe

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    I'm simply amazed at how much everyone absolutely loved this ever so simple recipe for fresh beet juice, made with only three (four if you include water) ingredients. It is the simplest drink recipe to make and so good for...

    Green Breakfast Smoothie

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    I've heard all sorts of people say that they've never felt better after drinking 'green' smoothies- with lots of green veggies like celery, spinach, kale, avocados as well as other things like beets and carrots. Chock full of vitamins,...

    Poached Eggs & Salmon Over Vegetables & Greens

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    Last Saturday night, I watched a great documentary on how to reverse diabetes by going on a raw foods and vegan diet. I'm not a diabetic, alhamdullilah, I'm not a fan of veganism, and  I prefer to cook my food- however- I'm...
    Buttermilk Pancakes with Orange Zest | My Halal Kitchen

    Buttermilk Pancakes with Orange Zest

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    Winter weekend mornings are the perfect time to cozy up to a pancake breakfast. I can eat them without all the side fixings of eggs and {halal} sausages, as long as the pancakes are flavorful. That's why I like...

    Moroccan Crêpes

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    As you might be able to see from this blog, I'm a bit entranced by Moroccan things- style, geography, and the delicious, healthy and traditional food. Amanda Mouttaki is the author of Maroc Mama, a blog about her experience...
    Chicken Sausages with Heirloom Tomatoes | My Halal Kitchen

    Chicken Sausages with Heirloom Tomatoes

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    On a recent trip to our local butcher, I inquired about the homemade merguez they always used to have on hand. He said they weren't making any more of it because folks weren't buying much of it, for some reason. I always thought...
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