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Winter Citrus & Walnut Salad

On a whim, I recently made a winter salad because the citrus was just so delicious and ripe that I was actually really craving it. I posted a photo on my Instagram page and it was so well-received I thought I better put it up on the website, too. I hope you enjoy it- it’s … Read more

Easy Bulgur and Vegetable Salad

This Ramadan, I’m all about quick and easy. With such a long fast and so much to do, I just don’t want to fuss with food- do you? This salad has been a mainstay- it’s got the bulgur wheat, which gives it some substance, but the veggies add flavor, crunch, texture and lots of good nutrition.  … Read more

Cucumber, Red Onion, and Avocado Salad

 At the time I made this recipe, it still felt like summer. Two short days later, it feels like we skipped right to Autumn and possibly on the verge of winter. Oh well, I’ll eat avocados at any time of year and when mixed with cucumbers and red onions, it reminds me of summer days. … Read more

Watermelon & Feta Salad

I have been waiting to make this salad since the winter time. Watermelon is my favorite fruit, mainly because it hydrates the body as you eat it, perfect to eat during non-fasting hours in Ramadan, so during this time I eat it as much as possible and in as many ways as possible. Being a coffee drinker, … Read more

How to Make Quick & Warm Salad Dressing

When you make a nice batch of eggs or meat in olive oil or butter, but don’t use up all the oil then it’s a really good thing to use up quickly in salad. You can deglaze the pan with some vinegar or something acidic like lemon juice and then pour the warm combo over salad greens. … Read more

Parsley-Stuffed Red Snapper

It’s hard to imagine being in the mood for whole fish, but if you live as close as I do to some spectacular indoor fish markets, it just might happen. When I’m in the mood for fish of any sort, I head out to the Super H Market, an Asian mega store that has become … Read more

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