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Tag: Mediterranean

Aegean Stuffed Peppers & Tomatoes

I learned a really valuable culinary skill when I was in Turkey: how to make dolmas, or stuffed things. I used to think it was…

Yvonne January 3, 2021
0 Comments

Zeytin Oil: The Best Turkish Olive Oil I’ve Tasted So Far

By now if you’ve been following me in the past few months you’ll know I’ve been blessed to discover some of the best, most delicious…

Yvonne July 29, 2020
11 Comments

Summer White Bean and Tomato Salad

I’ve been making several dishes this week with white navy beans (“kuru fasulye” in Turkish, which actually translates to haricot beans in English). This recipe…

Yvonne July 19, 2019
0 Comments

Aegean Lentil Pasta

As many of you readers of my blog and followers on social media know already, I’ve been in Turkey for several months exploring the cuisine…

Yvonne July 8, 2019
1 Comment

Aegean Style Alfredo Pasta

I love Mediterranean & Aegean dishes, as they’re known for their use of healthy ingredients, but many dishes just remind me specifically of the sun-soaked…

Yvonne Maffei December 3, 2017
0 Comments

Stuffed Eggplant with Ground Chicken

Whenever I think of stuffing vegetables, it seems like a really tedious and cumbersome process- stuffed zucchini, stuffed cabbage, grape leaves, you name it. It…

Yvonne May 29, 2017
5 Comments

A Technique to Make Great Mediterranean Chicken

I recently filmed this quick video to show how I make one of my favorite chicken dishes ever. It’s pretty versatile, but the way I…

Yvonne March 21, 2016
0 Comments

Bulgur and Vegetable Salad

This Ramadan, I’m all about quick and easy. With such a long fast and so much to do, I just don’t want to fuss with…

Yvonne Maffei June 23, 2015
0 Comments

Pine Nuts

Pine nuts, often referred to as pignole (Italian) in the culinary world, are a beautiful addition to so many of my favorite recipes. Pine nuts…

Yvonne Maffei December 3, 2014
1 Comment

Fig, Pine Nut, Garlic & Herb Stuffing

Every good bird would love to have some stuffing alongside it, right? Well, there are tons of ways to make a great stuffing so you…

Yvonne Maffei November 27, 2014
3 Comments
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Yvonne Maffei

Creator, My Halal Kitchen

Welcome to My Halal Kitchen! Thank you for joining me here to learn how to make any type of global cuisine Halal. Subscribe to my newsletter for newly-published recipes and follow me on Instagram, Facebook and YouTube to see more of my spontaneous cooking & travel endeavors when it’s safe to travel again, insha’Allah.

Travels

Spices, Ingredients & Books From My Trip to Dubai

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How to Eat Healthy While Traveling

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How to Eat Halal While Traveling

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The Link Between Sicilian and Arab Cuisine

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Galena Getaway | My Halal Kitchen

A Galena Getaway

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