Super Quick Chicken Marinade
We’re all getting back to a more ‘normal’ routine after the month of fasting in Ramadan, which in my house actually means more cooking- or…
Showing results for 'iftar recipes'
Lukhmi: Minced Meat Savory Samosa, Hyderbadi Style
This Ramadan recipe comes to us from Lubna Karim, the India-based and very talented food blogger and photographer of Kitchen Flavours. Make them for Eid,…
Lime Chicken Tacos with Tomatillo Salsa
When I went to Irvine, CA last April for Sameer’s Eats Halal Food Tour, Lime Chicken Tacos was one of the recipes on the menu that I demonstrated. I…
Mediterranean Lentil Soup
Lentil soup is one of my all-time favorite soups. I can’t believe I waited until the end of Ramadan to finally make a huge pot,…
Moroccan Crêpes
As you might be able to see from this blog, I’m a bit entranced by Moroccan things- style, geography, and the delicious, healthy and traditional…
Summer Ramadan Cooking is Available Now!
Summer Ramadan Cooking: Recipes & Resources for Healthy Meals All Month Long is a 129-page book full of an introduction to the Rituals of eating during…
The Story Behind Patchi Chocolates
Last year during Ramadan I introduced you to Patchi chocolates because I fell in love with their quality and taste. I had all but given…
Lemon Ricotta Dip
For some reason, during Ramadan I tend to see, make, eat and enjoy appetizers the most. It’s nice to have something light but substantial at…
Tips for Getting Your Kitchen Ramadan-Ready
Ramadan, the 9th month of the Islamic calendar (lunar) and the holy month of fasting is approaching quickly. There is so much to prepare and…
A Quick Guide to Dates & How to Store Them
Our latest guest post is by Nadia Hubbi, Founder & CEO of Sweet Pillar & Co. Her chocolate-covered dates captured me so much that I…
Date and Walnut Tart
Dates are also the perfect baking fruit- they freeze well, they don’t make your baking products soggy and they add just the right about of…
Homemade Chappati
I’ve been really blessed to meet so many amazing people since I started this blog. People are happy to share their cooking ideas and recipes all the…
Summer Squash Soup
I’m a huge fan of a hearty bowl of soup. I love to select, chop and see the change in texture of fresh, seasonal vegetables…
4 Tips to Organize Your Ramadan Cooking
Ramadan is such a great time to get your home organized. Actually, for me all the organization happens way before the month of Ramadan when…
Cooking Class: Sicilian Dinner Party
One Saturday morning last month I conducted a cooking class for the winners of an auction at the Stars for Hope event back in January…
Paula Wolfert’s Recipe for Anatolian Purslane, Lamb and Lentil Stew
Paula Wolfert, an expert in Moroccan cooking and the award-winning author of cookbooks about Moroccan and Mediterranean cuisine has honored us with her summer’s end recipe for Anatolian…
How to Roast Garlic
Raw garlic is a bit…raw. And Strong. Don’t get me wrong, I love garlic. Maybe too much. There is a way, however, to soften the taste…
About Citrus Zest
Did you know that most citrus fruits were traditionally grown for their zest, not for their fruits? When you zest, or peel away the skin of…
My Halal Kitchen Products
Not sure what to get for the hostess of an upcoming dinner? What about sending the perfect thank you gift for somone who loves to cook or…
Simple Steak
Many readers are asking for more delicious ideas for meat recipes and this is the first one to come to mind because it’s my absolute…
