My Interview with the Authors of the Book “Halal Food: A History”
It is with great pleasure that I was able to bring to all of you an enlightening discussion with the authors of the book, Halal…
It is with great pleasure that I was able to bring to all of you an enlightening discussion with the authors of the book, Halal…
Have you dreamt up what your perfect home would look like? And your dream kitchen where you would enjoy cooking up a storm for your…
I love the topic of what’s in your food. When I wrote the My Halal Kitchen cookbook, I learned more than I ever expected –…
I’m really getting used to this Facebook Live thing! I love how many of you have been adding comments and feedback to join in the…
Last weekend I attended the Eat, Write Retreat which is a weekend event for food bloggers, photographers and other foodies in the industry, thanks to…
A few weeks ago, I traveled to Ithaca, NY to present a paper on halal eating and ‘Eid celebrations at the Language of Food conference…
Last month I traveled to Cleveland to teach a cooking class for a group of young women, some of whom I met nearly ten years…
Last Saturday morning I had the pleasure of attending the Chicago Gourmet event in Chicago’s Millenium Park. You know the kind of experience that leaves you in a happy…
One Saturday morning last month I conducted a cooking class for the winners of an auction at the Stars for Hope event back in January…
I have to admit, I’ve been really glued to the television and any news media outlet to catch updates on the situation in Japan. It…