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Category: Book Reviews

My Interview with the Authors of the Book “Halal Food: A History”

It is with great pleasure that I was able to bring to all of you an enlightening discussion with the authors of the book, Halal…

Yvonne December 8, 2020
0 Comments

7 Books & Cookbooks I’m Reading While in Quarantine

Everyone I know who isn’t on the front lines of treating patients or in the service industries, is working at home, safe and sound under…

Yvonne April 5, 2020
0 Comments

Adventures in Turkish Eating: Anatolia- A Gorgeous Cookbook Giveaway

I have so many cookbooks in my culinary library, which has helped shape my cooking and my inspiration for many meals over the years. In…

Yvonne March 17, 2020
15 Comments

FEAST: Food of the Islamic World

If there’s one cookbook you’ll want to get this year, it’s this one. FEAST: Food of the Islamic World by Anissa Helou is a feast…

Yvonne Maffei January 16, 2019
2 Comments

Book Suggestion | Deep Nutrition: Why Your Genes Need Traditional Food

I read a lot of books over the course of year, some of which are skimmed throughly and some of which I hang on to…

Yvonne Maffei September 10, 2018
0 Comments

My Interview with “The Blessed Bananas” Author Tayyaba Syed

Share this link to watch the video. To order a copy of The Blessed Bananas: A Muslim Fable, shop here. 

Yvonne Maffei December 8, 2017
0 Comments

Cookbook Review: The Gaza Kitchen

I have a pretty large collection of cookbooks, as you might imagine being the case since food writing, blogging and cooking are all an integral…

Yvonne July 15, 2014
4 Comments
Giveaway of Modern Spice by Monica Bhide | My Halal Kitchen

A Conversation with Monica Bhide, Author of the Modern Spice Cookbook

If you don’t know who Monica Bhide is, perhaps you’re not reading enough books, magazines or essays about food because this woman is everywhere. She’s a Virginia-based…

Yvonne Maffei February 16, 2013
18 Comments
Vegan Slow Cooker & Interview of Kathy Hester | My Halal Kitchen

An Interview with Kathy Hester and the Vegan Slow Cooker

I love cookbooks that offer interesting ways to cook familiar recipes while addressing the need to put healthy meals on the table despite our hectic…

Yvonne Maffei August 18, 2012
9 Comments
Herbivoracious by Michael Natkin | My Halal Kitchen

Michael Natkin’s Herbivoracious Cookbook

Several months ago I attended the Eat Write Retreat event for food writers and bloggers, which took place in Washington, D.C. It was a weekend…

Yvonne Maffei August 17, 2012
22 Comments
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Yvonne Maffei

Creator, My Halal Kitchen

Welcome to My Halal Kitchen! Thank you for joining me here to learn how to make any type of global cuisine Halal. Subscribe to my newsletter for newly-published recipes and follow me on Instagram, Facebook and YouTube to see more of my spontaneous cooking & travel endeavors when it’s safe to travel again, insha’Allah.

Travels

Spices, Ingredients & Books From My Trip to Dubai

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How to Eat Healthy While Traveling

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How to Eat Halal While Traveling

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The Link Between Sicilian and Arab Cuisine

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Galena Getaway | My Halal Kitchen

A Galena Getaway

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