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Category: Dessert

Affogato: The Italian Coffee Dessert

If you love coffee and ice cream, this quick dessert recipe is for you. Affogato is an Italian word for the super delicious coffee drink…

Yvonne May 24, 2019
0 Comments

Mini Hazelnut Bundt Cakes with Rose Whipped Cream

My all-time favorite desserts are the simplest ones. I am not a fan of spending a lot of time making sweet things, only because I…

Yvonne Maffei March 22, 2018
2 Comments

Gluten-Free Pumpkin Cake

If you’ve watched my Facebook Live video series with Dr. Madiha Saeed, you’ll probably know a little bit about this recipe and why it’s appearing…

Yvonne Maffei November 23, 2017
3 Comments

Pumpkin Parfaits with Yogurt, Honey & Nuts

While parfaits are often seen on dessert tables, the use of pumpkin is hardly ever a staple found inside- at least not from what I’ve…

Yvonne Maffei October 30, 2017
0 Comments

Fall Harvest Pumpkin Yogurt Bread

My favorite season of the year is Fall/Autumn. I look forward to wearing cozy sweaters, sitting around a fire outside and taking walks in nature…

Yvonne Maffei September 26, 2017
0 Comments

Pine Nut, Honey & Strawberry Dish

When I went to Sicily in 1993, it was the first time I really ever experienced fruit as the main ingredient- and sometimes the only…

Yvonne June 24, 2016
4 Comments

Party Platter Fruit Salad with Yogurt & Honey

One of the most wonderful things I see on Iftar tables is an abundance of fruit. I respect the person who spends a lot of…

Yvonne Maffei June 20, 2015
0 Comments

Nut-Filled Dates with Melted Chocolate

I’m working with IFANCA (Islamic Food and Nutrition Council of America) on their upcoming Halal and Healthy workshops around the Chicagoland area where I’ll be…

Yvonne Maffei September 27, 2014
7 Comments

Strawberry & Watermelon Zipzicles®

 As a kid I remember having popsicles from those thin and vertical ziploc-like bag almost every day of the summer. My mom used to buy…

Yvonne Maffei August 5, 2014
2 Comments

Date Nut Balls Rolled in Coconut or Pistachio

I have loved dates for a very long time. I do think they’re one of the world’s best food, and completely more versatile than they’re…

Yvonne July 4, 2014
24 Comments
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Yvonne Maffei

Creator, My Halal Kitchen

Welcome to My Halal Kitchen! Thank you for joining me here to learn how to make any type of global cuisine Halal. Subscribe to my newsletter for newly-published recipes and follow me on Instagram, Facebook and YouTube to see more of my spontaneous cooking & travel endeavors when it’s safe to travel again, insha’Allah.

Travels

Spices, Ingredients & Books From My Trip to Dubai

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How to Eat Healthy, Halal & Organic While Traveling

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How to Eat Halal While Traveling

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The Link Between Sicilian and Arab Cuisine

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Galena Getaway | My Halal Kitchen

A Galena Getaway

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