Tag Archives: Dessert

Saffron Mousse

This Indian dessert recipe is brought to us by food blogger Lubna Karim, based in Bangalore, India where she shares her love of family meals and traditions. This recipe is one she makes in particular for ‘Eid ul Adha, which is also known as Bakrid in her part of the world. photo courtesy of Lubna Karim  Read More »

Chocolate 101

chocolate gifts february 2012

Last year I had the great pleasure of meeting Chicago-based chocolatier, Uzma Sharif, and tasting her truly exotic and unique chocolates.  She describes herself as “carrying on a tradition that began with her grandfather’s career as a renowned pastry chef in Pakistan. Uzma has handcrafted a distinct collection of ‘East meets West’ chocolates, personally choosing every spice, flower and chocolate used at ... Read More »

Coconut & Chocolate Macaroons

‘Eid Mubarak to all of you and your families! What are you doing to celebrate ‘Eid? What have you given as gifts to your family, friends and neighbors? What have you eaten and shared with those you love?  I have so many questions… Read More »

Chocolate Mousse Cups | ‘Eid Bazaar Baking

Handmade Moroccan Candles

I had the great fortune of being able to do a little baking for a local school bazaar this past weekend. Teachers were raising money to fund the children’s Hajj re-enactment program where the kids learn how to properly perform the Hajj, or pilgrimage to Mecca. You see, it’s Hajj ‘season’, meaning that most piligrims from all over the world ... Read More »

Blueberry Paletas

Blueberry Paleta

If you live in Chicago, Los Angeles, anywhere in Mexico or near a large Mexican population you’ve probably heard of paletas. If you haven’t heard, they are some of the most delicious summer treats one can enjoy. Made with fresh, frozen fruits in dairy or water base, these lovely popsicles aren’t just for kids. Recently, I made my husband run ... Read More »

Caramel Sesame Candy

caramel sesame candy

Though I’m not particularly a fan of candy, I do love anything with sesames seeds or honey. Additionally, it’s a common traditonal sweet  in both Italian and Middle Eastern cuisine, two of my favorites. This recipe is my version, which is softer than the harder candies found at ethnic grocers. While watching an episode of Lidia’s Italy, I got a pretty good idea of ... Read More »

A Chocolate Drink Three Ways

Mexican Hot Chocolate

One of the first pages I opened in the book Chocolate Desserts by Pierre Hermé, written by Dorie Greenspan, was a recipe for Hot Chocolate with Coffee. On a cold early morning when you need caffeine, but also realize it’s the ‘season’ for hot chocolate, what couldn’t be better? One look at the recipe and I found my groggy self ... Read More »

Chocolate Bread Recipe & A Bit About Chocolate Liquor

Several weeks ago I took a chocolate tasting class taught by my friend, chocolatier and author, Annmarie Kostyk. I didn’t really know what to expect exactly, but I was so pleasantly surprised by how much I actually learned about eating chocolate for good health. I just have to share it here with all of you! I arrived at Le Flour, ... Read More »

Learn Your Chocolate

The Chocolate Lover

  The Chocolate Lovers’ Guide and Tasting Journal is a non-fiction book combining the fundamentals of chocolate including types of chocolate, varieties of chocolate, storing chocolate, tasting chocolate and your impressions, and a place to record your chocolate’s history and tasting as well as saving your chocolate’s wrapper.  It is a device to record your journey through your chocolate world ... Read More »

Chocolate is Healthy…?

Yes! Chocolate is very healthy, according to author Annmarie Kostyk who recently published a book to that same end. The information below comes from a recent press release about Chocolate is Healthy!, a book I’m very excited to get a hold of…hopefully soon! Of course I’ll be all over the delectable recipes she’s offering in the book, even ones for the ... Read More »