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Tag Archives: tagine

Braising: The Art of Embracing Slow Food, Good Fat, and a Healthy Cooking Method

Braising: The Art of Embracing Slow Food | My Halal Kitchen

Despite the popularity of fast food, the concept of slow food has recently made a comeback.  Thanks to those in the culinary world who encouraged folks to come back to the kitchen and the table to enjoy real food given the respect of time needed to cook, we’re seeing a resurgence of good-old fashioned cooking techniques like braising. Braising is ... Read More »

An Interview With Mina Harissa and a Moroccan Tagine Giveaway

Most people who love North African food are well aware of the flavor profile of harissa, that somewhat spicy {or hot} red chili pepper paste used as a condiment or dip in many Moroccan and Tunisian dishes. Those who are new to it are often really surprised about how much they love it since it’s actually quite versatile. I find ... Read More »