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CLOSED: Supreme Pineapple Vinegar Giveaway

A few months ago I introduced Supreme Vinegar’s date vinegar product and readers loved it, for good reason. It’s such an excellent product, rich in taste and quality and I really do use it in things like salad dressings and even meat and poultry dishes. I was pleasantly surprised to learn that they came out … Read more

How to Make Quick & Warm Salad Dressing

When you make a nice batch of eggs or meat in olive oil or butter, but don’t use up all the oil then it’s a really good thing to use up quickly in salad. You can deglaze the pan with some vinegar or something acidic like lemon juice and then pour the warm combo over salad greens. … Read more

35 Wonderful Uses for Vinegar in Your Kitchen

Years ago, I was turned on to vinegar as a non-toxic alternative to harsh cleaners. I had to stay away from products with heavy fragrance or else I would suffer allergic reactions. I was also concerned about environmental pollution and inhaling toxic fumes or touching products with too many chemicals. The following tips are just … Read more

Parsley-Stuffed Red Snapper

It’s hard to imagine being in the mood for whole fish, but if you live as close as I do to some spectacular indoor fish markets, it just might happen. When I’m in the mood for fish of any sort, I head out to the Super H Market, an Asian mega store that has become … Read more

My Cleaning Tip on Ehow.com

I’ve had so much success in my kitchen with this tried and true method of removing food after frying and cooking in other ways that I just had to share the how-to. Click on the link below to read the article and let me know if you try this method: How to Removed Caked-On Grease … Read more

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