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Two Easy Eid Appetizers | My Halal Kitchen

2 Easy Dips for ‘Eid Appetizers: Chipotle Dipping Sauce and Yogurt Dip with Fresh Greens

Whether you’re planning an ‘Eid celebration at home or bringing a dish to your host, you’ll want some recipe ideas for appetizers that are easy to make while healthy for everyone you serve.

Chipotle Sauce and Yogurt & Cream Sauce are two variations on dipping sauces that go great with chicken bites

In this post are two quick and easy appetizers that are perfect for presenting to guests. They don’t take a whole lot of time to make and contain ingredients that are easy to swap out if you don’t have a few called for in each recipe. Most of all, they’re absolutely delicious, too.

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Chorizo and Eggs

It’s been more than ten years since I’ve eaten chorizo, a type of Spanish sausage spiced with flavors like paprika which gives it an orange color. The reason I haven’t had it in so many years is because it’s mostly made with pork. The only time I remember having it was on some tacos in Mexico during my time in the Yucatán. It’s quite popular in all Latin American countries, actually.

Chorizo and Eggs, not quite finished here

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Chilaquiles

I love to use leftovers at any meal, and suhoor (the pre-dawn meal eaten before a day of fasting) is no different. I also like a simple, uncomplicated yet versatile meal that will fill us up with good nutrition to get us through the day ahead.

This recipe for chilaquiles, often called ‘Migas’ was introduced to me by my husband who grew up eating them at his Mexican grandmother’s home. It’s basically a mixture of scrambled eggs + broken tortillas + anything else your heart desires.

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Black Bean Dip | My Halal Kitchen

Five Layer Black Bean Dip + Homemade Tortilla Chip Recipes

This morning I had the great honor of being able to show young junior high students at a local school how to prepare a fun and healthy after-school snack that they can prepare for themselves without ever having to turn on a stove.

gorgeous bean dip trays at MCWS
This demo was conducted in conjunction with IFANCA‘s initiative to talk to kids about what’s halal in commercial food products as well as how to make healthy food choices on their own. Our all-American kids love all-American food as well as food from their ethnic families’ culinary heritage, but the halal factor in store-bought products can be a bit confusing.

Asma Ahad, a food technologist at IFANCA (Islamic Food and Nutrition Council of America), was there to dispell many of the myths surrounding food ingredients and what makes them halal or not. She did a great job engaging the kids in a hands-on activity and the kids were great listeners who were totally present during the entire presentation, including, of course the one that involved the food tasting.

I showed them how to make a Five Layer Bean Dip and Homemade Tortilla Chips and also had a few helpers along the way who came up to do some of the prep with me, which was so much fun.

The recipe is below and I’ve also created this video to show you how to make it.

 

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Churros & Chocolate at Xoco

I’ve wanted to come to this restaurant ever since I first heard of its opening a while ago. It’s local (to me) here in Chicago and now considered a gem of a restaurant in our city. An addtiion to the line of Rick Bayless restaurants, it’s one of the newest he’s added to his very … Read more

Chile Relleno Tacos at Las Asadas

I absolutely love Mexican food.  Having lived and studied in Mexico during my college days and since traveled to both the Yucatan Peninsula and the Jalisco area since those times, I’ve really experienced a great variety of Mexican cuisine. Each region has such a diverse culinary culture- the coastal areas are naturally endowed with the freshest fish; inland … Read more

Super Quick Guacamole or Avocado Spread

I use avocadoes for a lot of things: sandwiches, homemade beauty care (it’s the best facial ingredient ever) and more. But, most people know avocadoes as the main ingredient in guacamole. In fact, some people (I’ve heard them say) confuse avocadoes with guacamole- in other words, they don’t really realize the main ingredient in guacamole … Read more

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