Vegetarian

: Vegetarian

Creamy Mashed Potatoes

I can't remember the last time we had mashed potatoes from a box. Just the thought of it brings to mind the empty feeling...

What to Do with the Freshest Summer Vegetables

This isn't really a formal recipe post but more of a suggestion for what you can do with summer veggies- stew them in herbs,...

Date Nut Balls Rolled in Coconut or Pistachio

I have loved dates for a very long time. I do think they're one of the world's best food, and completely more versatile than...

Eggplant Soup

Do people ever question certain foods you like to eat or drink in the summer? Not the winter, but just the hot summer time. They might...

Freezing Tomato Sauce

I always get pretty large jars of tomato sauce, yes mostly because I'm Italian and grew up with it as a staple ingredient- we...

Cholay: Indian Spiced Chickpea Curry

Spicy Indian dishes are a real treat to me. It's food I crave, but don't always make for myself. I don't even seek out...
Red Potatoes & Parsley | My Halal Kitchen

Softened Red Potatoes & Parsley

My mom used to make these potatoes often when I was growing up. I'm not quite sure where she got the recipe, but she...
Vegan Slow Cooker & Interview of Kathy Hester | My Halal Kitchen

An Interview with Kathy Hester and the Vegan Slow Cooker

I love cookbooks that offer interesting ways to cook familiar recipes while addressing the need to put healthy meals on the table despite our...

Mexican Black Bean & Corn Soup

If you can imagine having soup in the summer time, this Mexican Black Bean & Corn Soup is one that doesn’t heat up the kitchen,...

Grilled Eggplant and Pepper Salad

Summer food is equivalent to grilling, right? Well, in the intense heat we're feeling here in the Midwest I'm not sure everyone is so...

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