My Interview with Halal Pastures, an Upstate New York Family Farm

Recently I spoke with Diane Aboushi during a live interview about her family farm in upstate New York that serves quality Halal and tayyib (pure/wholesome) meat, poultry and vegetables not only to her local community, but to anyone in the U.S. who wants their products shipped to them.

In this video you’ll gain a lot of insight into why she and her husband started the farm. Diane is a lawyer by education and is now using that experience to work on issues surrounding food justice.

You’ll also hear about some of the reasons why her customers are ordering things like beef fat, something that not everyone offers in the food world. We also discuss food freedom and what it means to grow your own and how empowering that can be.

Have a listen at the video above and be sure to visit their site to order: www.halalpastures.com.