Caribbean Beef Stew
This Ramadan I’ve chosen to make a bunch of Latin dishes, mainly because of the hot, steamy weather we’ve been experiencing here in Chicago. It’s…
Tag: Puerto Rican
Achiote (Annatto) Oil
Annatto seeds come from the tree of the same name in tropical regions around the world, making it a staple in Puerto Rican cooking. The…
Arroz con Gandules | Puerto Rican Rice with Pigeon Peas
I grew up eating arroz con gandules, that quintessential rice dish that every Puerto Rican family has their own version of making. Most of the time it…
