The Story Behind Patchi Chocolates
Last year during Ramadan I introduced you to Patchi chocolates because I fell in love with their quality and taste. I had all but given…
Last year during Ramadan I introduced you to Patchi chocolates because I fell in love with their quality and taste. I had all but given…
If you can imagine having soup in the summer time, this Mexican Black Bean & Corn Soup is one that doesn’t heat up the kitchen, uses…
Ethical consumerism is a topic I’ve been frequently during my presentations on what it truly means to eat halal (what is permissible) and tayyib (wholesome,…
Among Mexicans and many Americans, the word ‘tortilla’ is commonly understood to be the type of corn or flour-based flat bread used to fill with…
It’s hard to imagine being in the mood for whole fish, but if you live as close as I do to some spectacular indoor fish…
I met a Mexican woman, Mari, from the southern part of Mexico City who now lives in Chicago’s Little Village. Mari makes the tamales in…