An Interview with the Authors of the Book “Halal Food: A History”
It is with great pleasure that I was able to bring to all of you an enlightening discussion with the authors of the book, Halal…
It is with great pleasure that I was able to bring to all of you an enlightening discussion with the authors of the book, Halal…
Among Mexicans and many Americans, the word ‘tortilla’ is commonly understood to be the type of corn or flour-based flat bread used to fill with…
Today, people are more concerned than ever about the source of our global food supply. With recent scares of salmonella, bird flu and the swine flu we are…