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My Visit to Barkaat Foods

Whenever I decide to use a halal meat product in my own cooking, I like to know as much about the company as possible so that...

My Chicago Cookbook Tour for Ramadan Cooking

I am so incredibly excited to announce that I'll be touring the Chicagoland area to talk about the recipes in my cookbook, Summer Ramadan Cooking!...

The Culinary History of Algerian Pastries + Algerian Food in Chicago

Have you ever planned to spend a theme-filled day out? I seem to do it a lot of this in Chicago since there are...

My Interview of Mary Nolan, Chef de Cuisine at Bon Appétit...

I recently attended the Chicago Gourmet event right here in the Windy City, though on that day it was a rainy city--mostly in the...

Breakfast at Kingsbury Street Cafe

restaurant Sunday morning is a great time to have breakfast out with the family, but some places actually offer wonderful breakfast menu items during...

Bon Appétit Magazine Presented Chicago Gourmet

Last Saturday morning I had the pleasure of attending the Chicago Gourmet event in Chicago's Millenium Park. You know the kind of experience that leaves you in a...

Green City Chicago Indoor Farmers Market

Most people don't think there's much to buy from a farmers market in the winter-- in cold places, like Chicago. Though it's technically spring, it's...

Chocolate Faucets and French Pastry School

Few of us have ever experienced the sublimity of being near a fountain of flowing chocolate, never mind a kitchen faucet that brings forth...

Chicago Green City Market, Alice Waters & Honey Crisp Apple Pie

We made it to the farmers’ market last Saturday just in time for the book signing to begin. I was a bit surprised to...

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