Description
This paprika is produced the way prized Spanish paprika has been made since the 16th century in the very same place. Deep flavor and rich rust color. Hand-harvested, slow-smoked, and stone ground. Gourmanity is committed to sharing authentic, tradition-rich ingredients that are a pride to their heritage.
HOT SMOKED PAPRIKA: 70 grams of Spanish smoked paprika powder; deep flavor and rich rust color
ENRICH YOUR DISHES: Use this hot smokey paprika as a meat or seafood seasoning, in spice rubs or as a perfect garnish
PROTECTED DESIGNATION OF ORIGIN: Produced in La Vera region of Spain
PREMIUM GROUND PAPRIKA: Hand-harvested, slow-smoked for 15 days over oak firewood, and stone ground
GOURMANITY SEAL: Committed to sharing authentic, tradition-rich ingredients that are a pride to their heritage
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