Baldo rice is the largest and highest quality rice grown in our country (Turkey). Baldo rice grown in Balıkesir Gönen region is mainly used in pilaf. except in Turkey is more difficult than other rice products grown in baldoe the imposition of rice consistency in Italy, but the flavor is also a product that is superior to other rice. Duru uses only Balıkesir Gönen rice as baldo rice and does not use imported rice. The best way to distinguish imported baldo and Turkish baldo is chalk in rice. Chalk is the excessive whiteness in the belly of the grain of rice. If the baldo you bought is more than this whiteness, this is imported bald. This difference consists of the characteristic feature in the soil. Origin: Turkey
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