Wholesome Organic Blue Agave Nectar, Natural Low Glycemic Sweetener, Non GMO, Fair Trade & Gluten Free, 44 Ounce (Pack…

Amazon.com Price: $22.12 (as of 22/06/2021 06:32 PST- Details)

ORGANIC BLUE AGAVE SYRUP – Natural, low glycemic, multipurpose sweetener harvested from the core of the Blue Agave plant
WONDERFUL ALTERNATIVE – Agave does not spike blood sugar like white sugar and corn syrup, so it makes a perfect substitute for granulated sugar or syrup. Try it in coffee, tea, oatmeal, yogurt, cereal or baked goods
CLEAN, SIMPLE PRODUCTION – Agave is made by crushing and cooking the core of the agave plant and filtering out the plant fibers to make a deliciously sweet syrup. No chemicals are used to make this organic syrup

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Description

Flavor:Organic Blue Agave Syrup | Size:44 Ounce (Pack of 2)

Wholesome Organic Blue Agave is a 100% pure natural low glycemic sweetener harvested from the core of the Blue Agave plant. Organic Blue Agave is ideal for sweetening beverages like coffee and lemonade, or for topping oatmeal, pancakes, waffles, yogurt, cereal and more. It is also great in smoothies, iced tea, or cocktails as it dissolves quickly in cold beverages. Try it wherever you would use sugar. Blue Agave has a Low Glycemic Index (GI), so it is slowly absorbed into the body, preventing spikes in blood sugar. It is 1-1/4 times sweeter than sugar, so you can use less to achieve your perfect level of sweetness. Wholesome Organic Blue Agave is now available in recyclable Green Bottles made from up to 30% plant-based resin. These bottles are BPA free and recyclable PET. Fair Trade Certification is Wholesome’s guarantee that our farming cooperatives are paid directly for the agave grown. This means that farmers can compete with factory farms, cultivate the quality of their crops, send their kids to school and build thriving communities. Thank you for choosing Wholesome!

ORGANIC BLUE AGAVE SYRUP – Natural, low glycemic, multipurpose sweetener harvested from the core of the Blue Agave plant
WONDERFUL ALTERNATIVE – Agave does not spike blood sugar like white sugar and corn syrup, so it makes a perfect substitute for granulated sugar or syrup. Try it in coffee, tea, oatmeal, yogurt, cereal or baked goods
CLEAN, SIMPLE PRODUCTION – Agave is made by crushing and cooking the core of the agave plant and filtering out the plant fibers to make a deliciously sweet syrup. No chemicals are used to make this organic syrup
USDA Organic, Non-GMO Project Verified, Fair Trade Certified, Kosher certified, naturally Gluten Free, and Vegan
PACK OF 2 – Comes in Pack of 2 at 44 ounces a bottle

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