This Week Trends
I love the topic of what's in your food. When I wrote the My Halal Kitchen cookbook, I learned more than I ever expected - or perhaps thought possible- about what goes on in the food industry that effects...
Every family has a favorite party dish, regardless of cultural background or ethnic makeup or religious observance. I happen to think that every special occasion in my family should contain a very large pasta dish of some sort: lasagna,...
I've been gifted a few things recently that I love so much and really want to share with all of you. They make great gifts because not only are they cute and clever, they're useful and beneficial, too. Microfiber Dish Cloths....
Month In Review
- After School Food
- Backyard Chickens
- Book Reviews
- Brunch Menus
- By Category
- By Cuisine
- By Holiday
- By Meal Type
- By Recipe Ingredient
- By Season
- By Special Diet
- Cheese Varieties
- Community Supported Agriculture (CSA)
- Conferences & Expos
- Cooking Classes
- Cooking Demos
- Cooking Tips
- Cool Halal Products
- Culinary Schools
- Eating Out
- Eid Recipes
- Eid ul Adha
- Eid ul Adha Recipes
- Eid ul Fitr
- Farmers Markets
- Fish & Seafood
- Fish (Preserved)
- Food History
- Food Industry Information
- Food News
- Gift Ideas
- Grocery Shopping
- Guest Posts
- Gulf Style
- Halal & Tayyib (Pure/Organic)
- Halal Certification
- Halal Gelatins
- Halal Industry
- Halal Info
- Halal Substitutes
- Halal-Certified Products
- Heavy Whipping Cream
- Home Remedies
Hot Stuff Coming
One of the things I really love doing is showing people how to make simple, all-natural recipes using truly wholesome ingredients. It's an additional...
Whatever our budget, there's always a way to put color into your Summer (or Winter- for our friends halfway across the world) Ramadan. Whether...
A day in the life of recipe testing goes a lot like this: Creamy Pasta with Roasted Vegetables -shop for fresh ingredients and bring them home...
One of the reasons this soup is so delicious is because it creates a rich chicken broth as it cooks. Use a whole, cut...
One of the most useful tools I have in the kitchen for roasting chicken and other small birds is this upright roasting rack that...
Nadia Hubbi of Sweet Pillar & Co. gives us her take on how two of the healthiest and most traditional nuts of the Middle...
Unless you have an amazing Asian store nearby that sells fresh ingredients from the East, it’s pretty hard to find things like lemongrass, real...
Rogan Josh is a north Indian curry dish that is typically served with lamb. The word rogan is Persian for oil and josh mans hot or heat (some...
It's true, I travel with food. It's not because I'm a food blogger, a halal foodie or averse to outside food. It's because I...
You may have already heard about Saffron Road's new vegetarian entrees, which are making quite a buzz on places like Facebook and Twitter. Vegetarians, vegans...
tIt's no secret that many people are suffering right now as a result of unemployment, rising costs of food and just about everything else....
It isn't every day that you get to 'meet' a pastry chef like Malika Ameen. If you don't know her already, here's a great...
Saturday was a crisp fall morning perfect for heading out to any farmers' market, even if just to take a look at all of...
I'm a huge fan of yogurt for a whole host of reasons- and not just eating a small cup of flavored yogurt a day,...
It's this time of year when I appreciate home and hearth the most. While I may not have a fireplace (although I'd absolutely love...
As we begin to enter the New Year soon, wouldn't it be nice to actually maintain a goal of eating healthier by cooking more...
Much of the world has been celebrating Christmas season since the beginning of December, but the really special days for those who celebrate are...