Eid ul Adha is around the corner again! Where did the time go? Wasn't it just Ramadan, then Eid ul Fitr? Wow, time has flown and out the window goes my patience for difficult, fussy recipes for entertaining during holidays...
'Eid Mubarak! (Blessed 'Eid!) to everyone who celebrates, and for those who don't it just means that the blessed month of Ramadan is over and so is our daily fasting. It shouldn't go without mentioning that out of love and...
Ramadan has absolutely flown by- it's been busy, peaceful, productive, serene, full of blessings and absolutely perfect this year. I just hope we've maximized our potential for rewards taking every opportunity to seek them throughout the month. Insha'Allah, I...
'Eid Mubarak to you and your families! May all your fasts and prayers be accepted.  We've fasted the month of Ramadan and now it's time to enjoy the celebration of 'Eid with family and friends. Lamb dishes are usually a must on 'Eid...
Here in the U.S., the Thanksgiving holiday and Black Friday shopping extravaganzas are both over. The big whole turkey meal and turkey leftovers are gone for most people and perhaps the mere thought of  anything made with it like...
Paula Wolfert, an expert in Moroccan cooking and the award-winning author of cookbooks about Moroccan and Mediterranean cuisine has honored us with her summer's end recipe for Anatolian Purslane, Lamb and Lentil Stew. It's just perfect for the last iftar meal of this Ramadan...
When we look through recipes online or in magazines, what really prompts us to go out of our way to make a list and head out to the store with the intention of buying all the ingredients specifically for that recipe...

MOST POPULAR

GIVEAWAYS