I don't eat too much rice or pasta in Ramadan because it leaves me feeling too full before eating other things, but if I'm going to make rice, it's a special dish. That's why I love risotto, the Italian...
This is such a light pasta, perfect for warm early spring or summer days. Bring home fresh vegetables from the garden or farmer’s market and come hone to enjoy cooking a quick and easy meal. If you can’t find...
Just because it's not summer, it doesn't mean you can't still indulge in a craving for fresh produce and a taste of sunny Italy...at least I don't deny myself that when I find great organic tomatoes, fresh basil and...
This is such a quick summer dish. Use herbs that are ready for picking, which come perfectly paired with grilled chicken. You can use dried herbs for this dish, but the flavor will not be as intense as using the fresh...
A recipe of mainly Italian ingredients, this meal will leave you satisfied and energized throughout the day, insha'allah.  Serve with rustic Italain bread, pita or whatever type of bread you like to scoop up the tomato and cheesy parts.  Organic Eggs...
I’ve grown up making tuna fish sandwiches all my life. In fact, it was probably the first kind I ever made for myself during my latch-key kid days of the late 80’s and early 90’s. I tried to get...
I'm so glad there was a request for this recipe. I mentioned it in my last post about the Viking Cooking School where I attended the "Lunch & Learn" that it was one of the recipes given, and I...
Going back to Ohio this year at the cusp of summer's end and the start of fall was a really blessed opportunity to appreciate what's so beautiful about rural communities, ethnic neighborhoods and simple, all-American living. I was born...
It's a common Mediterranean and Middle Eastern culinary habit to stuff vegetables with a variety of grains such as rice or couscous as well as ground meats or nuts like pistachios. That said, this dish is amazingly versatile. If...
Finger foods aren't just for parties. When it's really hot outside, I don't like to get too complicated in the kitchen. When it's cold outside, I like comfort food. Bread and cheese fit in both of these categories, so here...

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