If you follow me on Instagram and Facebook you probably remember me tweeting out photos before Eid ul Adha of my trip to a facility and hen house right here in the Midwest where the folks at Crescent Foods raise and process their...
Last year during Ramadan I introduced you to Patchi chocolates because I fell in love with their quality and taste. I had all but given up on ever finding the taste of real chocolate mixed with real nuts like...
You may have already heard about Saffron Road's new vegetarian entrees, which are making quite a buzz on places like Facebook and Twitter. Vegetarians, vegans and those who are gluten-free are raving about the flavors and quality of these products,...

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