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Category: Ramadan Recipes

Honeydew Melon Cooler

It sure is hot. Humid, too. I’ve found the perfect way to cool off without ever having to get out of the house by making…

Yvonne Maffei May 24, 2010
5 Comments

Banana Blueberry Loaf

I’ve been testing this recipe for several years. It’s a favorite of my husband who requests it every time he opens the freezer to a…

Yvonne Maffei September 29, 2009
28 Comments

Simple Steak

Many readers are asking for more delicious ideas for meat recipes and this is the first one to come to mind because it’s my absolute…

Yvonne Maffei September 9, 2009
6 Comments

Italian Stovetop Eggs

A recipe of mainly Italian ingredients, this meal will leave you satisfied and energized throughout the day, insha’allah.  Serve with rustic Italain bread, pita or whatever…

Yvonne Maffei September 1, 2009
10 Comments

Incorporating Dates Into Your Diet

Before beginning, allow me to extend a warm Ramadan Mubarak! (Ramadan Greetings) to all the readers of My Halal Kitchen. Thank you for your generosity and…

Yvonne Maffei August 21, 2009
12 Comments

Tomatillo Salsa

What a difference homemade salsa is from the store-bought counterparts. I recently made this salsa recipe for the first Halal Test Kitchen event where I was able…

Yvonne Maffei June 22, 2009
10 Comments

5-Minute Frittata

This is the quickest oven-baked frittata to prepare. Normally I would add flour and milk to a dish like this, but on the day it…

Yvonne Maffei May 19, 2009
10 Comments

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Yvonne Maffei

Creator, My Halal Kitchen

Welcome to My Halal Kitchen! Thank you for joining me here to learn how to make any type of global cuisine Halal. Subscribe to my newsletter for newly-published recipes and follow me on Instagram, Facebook and YouTube to see more of my spontaneous cooking & travel endeavors when it’s safe to travel again, insha’Allah.

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