Audio Discussion on The Meaning of Halal & Tayyib: Dairy Products

Yvonne April 5, 2020

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My second video in a series of discussions about what halal means and how that affects what we put into our bodies. In this audio presentation, I discuss various issues pertaining to halal when it comes to consuming dairy products like yogurt, milk and cheese.

This content is a discussion based on the research that went into my book, My Halal Kitchen: Global Recipes, Cooking Tips and Lifestyle Inspiration which can be purchased on Book Depository (free global delivery) or Amazon at this link.

Categories: BOOKS, Halal & Tayyib (Pure/Organic), Halal Industry, Halal Topics, The My Halal Kitchen Cookbook, What is Halal?

Tags: cheese, dairy products, halal and tayyib, milk, My Halal Kitchen Cookbook, yogurt

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Welcome to My Halal Kitchen! Since 2008 I've been developing recipes and writing cookbooks in the hopes of inspiring others to make and enjoy global cuisine, using my recommendations for Halal substitutes in cooking and baking. I hope you'll browse this site for recipes and inspiration and also follow MHK on Instagram, F acebook and YouTube to watch interviews with people around the world who love food and cooking as much as I do.

Audio Discussion on The Meaning of Halal & Tayyib: Dairy Products

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Yvonne Maffei, MA
Founder, My Halal Kitchen

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