On a cold winter day, what excuse can we give ourselves that a homemade sundae isn’t a great idea?
I don’t want to think about it.
They say ‘necessity is the mother of invention’ and we needed this.
Ok, we didn’t need it but we wanted something to accompany our Saturday evening movie night and the thought that tomorrow would seem like it’s really Monday.
If you’ve been reading my blog, you’ll know that I’m a huge fan of Trader Joe’s products, so need I say more about where I got the ice cream for our sundaes? (No, they do not pay me to write about their products– but hey, if somebody out there from TJ’s wants to hire me to do that, I’ll give it some thought).
Ok, back to serious business: ‘Mint Chocolate Chip Ice Cream- Super Premium’ was the main ingredient. And, since I’m not trying to be over-complicated or wasteful here, I only used two other ingredients lurking in my cabinet and fridge: Hershey’s Chocolate Syrup and Salerno Butter Cookies.
All three ingredients were layered in a plastic, hand-me-down parfait cup and on top a finale of the chocolate syrup was drizzled. If I had any more whipped cream left over from last month’s pumpkin pie fest, you bet I would’ve topped it with that, too.
I think the chic-flick I made my husband watch tonight was a bit easier for him to get through…
Where to find these products:
Hershey’s Chocolate Syrup– any retail grocer should have it, but if you happen to be in a remote location or somewhere outside of the U.S. (or on another planet), you can go to the Hershey’s website and they will ship it to you:
Salerno Butter Cookies: These cookies aren’t just for adults with a sweet tooth, like us. They are particularly good for teething babies. I buy mine at Jerry’s Fruit and Garden in Niles, IL (located at 7901 N. Milwaukee Avenue. 847-967-1440) for 99 cents a box! They’re hard to find for a decent price online, but you could try to contact the company that manufactures them: Archway and Mother’s Cookie Company, PO Box 762, Battle Creek, MI 49016, United States, (269) 962-6205, (269)962-8149 fax,
*Disclaimer: The opinions expressed here are entirely based on my own personal tastes, which may obviously be different for others who try the same product(s). The reviewer also declares that she has not received any monetary or non-monetary compensation from the restaurant or food product company for writing this review.