For some reason, during Ramadan I tend to see, make, eat and enjoy appetizers the most. It’s nice to have something light but substantial at the initial breaking of the fast, but it’s more than that for me. Maybe it’s because when the fast-breaking time comes every evening, it’s one of the sweetest moments I experience (whether the appetizer is sweet or savory). I love biting into something I can hear crunch, maybe because it then actually feels like the sound of food. I’m not sure what it is, but I enjoy it.
Dates, Tamarind & Walnut phyllo appetizers