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Tag Archives: quick

Chicken Pita Rolls with Hummus & Tabbouleh

Chicken Pita Rolls | My Halal Kitchen

I had no idea what a hit these pita rolls would be. They seemed so easy to make and with such a familiar taste to them, I didn’t even think they would be very interesting to other people. When I instagrammed making these several months ago, so many people were intrigued and wanted the recipe. I totally understand why now- ... Read More »

Chickpea and Cilantro Salad

chickpea and cilantro salad

Many of you have asked about the recipe for this dish that I served over the weekend, so I’ll give it to you simply- because it’s one of the easiest dishes to make, and super simple and healthy. Enjoy! Chickpea & Cilantro SaladBy Yvonne Published: October 17, 2013Yield: 12 ServingsPrep: 10 minsQuick, easy, fresh- isn't that what you like to ... Read More »

Skillet Chicken Parmesan

before the cheese melted

What is it with me and Italian food lately? It’s all I crave, mostly because it’s comfort food tome. I’ve thought about it and feel like the think the overwhelm of life in general, catching up (if that’s possible) on the lack of uninterrupted sleep during Ramadan and getting the house as organized as possible during a very involved updating ... Read More »

Super Quick Chicken Marinade

super quick chicken marinade

We’re all getting back to a more ‘normal’ routine after the month of fasting in Ramadan, which in my house actually means more cooking- or at least more need to be prepared for three meals a day instead of 1.5, as at least either our Iftar or Suhoor doesn’t take up a lot of our stomach space by the end ... Read More »

Baked Shrimp with Garlic, Fresh Herbs and Red Pepper Paste

On my Sicilian side of the family, they really love shrimp. My aunts bake it in the oven with some very simple ingredients like garlic, parsley and olive oil. The taste, smell and flavor is everything I remember about Sicilian summers and about my family here and there. I never really learned the exact recipe for it, but after tasting ... Read More »

Tuna, Red Pepper, Garlic and Basil Pasta

gorgeous tuna pasta with basil

My entire house has been under construction for several months now, and we’re living right in the midst of it. My kitchen is functional, but not exactly one that I’m accustomed to, partially because I keep thinking of all the ways I want it to be in the future, insha’allah, but also because I refuse to unpack every single kitchen ... Read More »

Freeze Delicate Herbs in Olive Oil

preserve fresh herbs in olive oil

 Beautiful and fragrant fresh herbs like rosemary, and basil do well by preserving them in olive oil and freezing. Use an ice cube tray for this purpose. Wash and dry herbs thoroughly, as leaving them wet will result in soggy and discolored herbs. Fill an ice cube tray with about one teaspoon of freshly chopped herbs. Pour olive oil on ... Read More »

Corn, Mango and Chile Salad Cups

Corn mango and chili salad cups | My Halal Kitchen

I don’t know about you, but my time in the kitchen just keeps on getting shorter and shorter and my patience level for long, drawn out dishes and cooking is sort of unmentionable these days. I want fast, but delicious and healthy- unprocessed, non-GMO, organic, etc. etc. Not easy to do but once I find the right ingredients, it’s like ... Read More »

Tuna Pasta with Olives, Capers & Tomatoes

Tuna Pasta with Capers, Olives & Tomatoes

This is a great weekend dish- really healthy, light, and super quick to make. The only ingredient that’s actually cooked is the pasta. Read More »

Homemade Fish Sticks

Fish Sticks | My Halal Kitchen

I was never a fan of frozen food as a kid. I could always tell if something came from a box because the taste was just nothing like mom made. For some reason, they were never filling enough, either. Delicious fish sticks you can make at home  Read More »