Tag Archives: Medjool

Date Nut Balls Rolled in Coconut or Pistachio

Date Nut Balls Rolled in Coconut or Pistachio | My Halal Kitchen

I have loved dates for a very long time. I do think they’re one of the world’s best food, and completely more versatile than they’re often understood to be. They’re not just for desserts, as in the recipe I’m about to show you, but they’re wonderful in salads, great to cook with when dried (I love when they’re part of a ... Read More »

5 of My Favorite Things This Ramadan

Sakina_Ramadan_Eid_star2_GREEN

It takes a lot for me to find things I really love. I’m not only picky about what comes into my home, but I’ve come to a point in my life where I only want to surround myself with things that I absolutely love. It’s quality over quantity and it helps me to simplify everything from household goods to what I stock ... Read More »

How to Ripen Fresh Barhi Dates

fresh barhi dates

During Ramadan, we all love our dates so much and typically lean towards the Medjool and Deglet Noor variety. Barhi dates such as those shown in the picture, are a special and very seasonal breed found available at many Middle Eastern and Mediterranean markets. This Ramadan, you may catch a glimpse of them and if you do, grab them and ... Read More »

Creamy Date Shake

If you live anywhere in California or nearby, you’ve probably heard of date milkshakes and the pretty well-known stands at farms and orchards who sell them. I have lived in California, driven through it many times from all different angles and have never tried one, but I’ve heard plenty about them. A date shake perfect for iftar, and a great ... Read More »