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Sweet & Sour Beef

I don’t make Asian food that often at home, but I really do love it. I recently had a real craving for sweet and sour something– whether it be seafood, beef or chicken. Many of the recipes I found used ketchup for the sauce (which I’m not a huge fan of when it comes to cooking … Read more

Green Breakfast Smoothie

I’ve heard all sorts of people say that they’ve never felt better after drinking ‘green’ smoothies- with lots of green veggies like celery, spinach, kale, avocados as well as other things like beets and carrots. Chock full of vitamins, minerals and fiber, they’re said to help detox the body, or cleanse it.  To be honest, … Read more

How to Perfectly Saute Any Food | My Halal Kitchen

How to Perfectly Saute Any Food

In the culinary-filled language of French, the word sauté literally means “to jump”.  That’s exactly what some foods do when heated in a pan, turning a beautiful shade of brown on the outside and cooking to perfection on the inside.  It’s a favored method of cooking for the resulting taste as well as the beautiful presentation appeal … Read more

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