GET FREE RECIPES AND UPDATES

Cheesy Jalapeño Burgers

It’s summer. It’s Ramadan. Do you blame me for craving a burger?  Hopefully not, because maybe you are, too. Chances are there’s plenty of people grilling the summer away as much as possible, since that’s usually the most popular item to throw on. In my case, grilling isn’t so easy so I opt for either oven baking or pan sautéing my burgers. Either way you have them, I think you’re going to love this recipe for a super-quick burger topped with what I think is one of our nation’s best cheese..and it’s halal-certified.

Cheese Jalapeno Burger, Oh My

Cheese from Vermont-based Cabot Creamery has long been on my list of favorite cheeses and in my shopping cart for many years, especially since I noticed that several of their products were halal-certified by IFANCA

Read more

Okra, South Indian Style

This recipe was given to me by a dear college friend, a Malaysian woman smarter than just about anyone I know. I think she was engineering student by day and master chef by night. She’s the one who introduced me to cooking with things like coconut milk, peanut oil and lots of cilantro. And wok … Read more

Pin It on Pinterest