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Tag Archives: herbs

Pickling Dill

Pickling Dill | My Halal Kitchen Pantry

When it’s pickling season you’ll see this in many grocery stores and farmers markets. It’s meant to add to vegetables, typically after you’ve boiled the produce with vinegar and sugar and any other spices during the canning process. Just wash, dry and add a small amount of dill to each jar before sealing tight. Have you ever tried this type ... Read More »

How to Preserve Fresh Summer Parsley

How to Preserve Fresh Parsley | My Halal Kitchen

It’s always been intriguing to me that despite how often our weather fluctuates, many of my summer herbs seem to shake off the temporary freezes and just keep on going for weeks into the fall. Some years I’ve experimented to find out how long they would last in certain temperatures; other years I wait to see if they’ll actually go ... Read More »