GET FREE RECIPES AND UPDATES

Alcohol-Free Sangria

One of the things I’ve been enjoying most about the summer has truly been all the Ramadan prep recipes I’ve been able to share throughout my cookbook tour, via Instagram and now on the website. It’s amazing how much food brings us all together and we can talk new ideas for healthy eating and living … Read more

Churros & Chocolate at Xoco

I’ve wanted to come to this restaurant ever since I first heard of its opening a while ago. It’s local (to me) here in Chicago and now considered a gem of a restaurant in our city. An addtiion to the line of Rick Bayless restaurants, it’s one of the newest he’s added to his very … Read more

The Spanish Tortilla

Among Mexicans and many Americans, the word ‘tortilla’ is commonly understood to be the type of corn or flour-based flat bread used to fill with things like rice, beans and meat. In Spain, however, ‘tortilla’ is more of a thick egg omelet, sometimes filled with things like shredded chicken and served as an appetizer or … Read more

Pin It on Pinterest