Roast Chicken with Couscous, Prunes, Apricots, Dates & Almonds
I guess this Ramadan proves that I’m drawn to Mediterranean and North African food as my go-to cuisine for the month. The mixture of sweet…
I guess this Ramadan proves that I’m drawn to Mediterranean and North African food as my go-to cuisine for the month. The mixture of sweet…
I recently posted a recipe for Moroccan Goat Stew which is fabulously delicious and can certainly be served over rice or even with just bread.…
Pearl couscous is a wonderful salad couscous and quite different from what is normally found in restaurant dishes or alongside North African tagine dishes with…
It’s a common Mediterranean and Middle Eastern culinary habit to stuff vegetables with a variety of grains such as rice or couscous as well as…