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Yvonne

lamb broth

Cooking On the Farm with Saffron Road’s New Halal Lamb Broth + a Giveaway

If you follow me on Instagram, you probably saw some of my snapshots last month where I traveled to an Elkhort, Wisconsin farm to conduct a cooking demo for the Chicago-based halal meat supplier Whole Earth Meats. The event was called “Eid on the Farm” and it was a unique opportunity for families could come to enjoy the scenery, food ...

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MHK Recipes and a Q & A Column in SISTERS Magazine

For several years now I’ve been working with the fabulous women of Sisters, a U.K.-based magazine for Muslim women.  I began contributing recipes at first, then articles on cooking basics (i.e. a cooking school on the monthly pages of the magazine). Now I’m contributing quick weeknight meal recipes, as well as offering answers to some of your most pressing cooking questions ...

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CBS Food Faith and Culture | My Halal Kitchen

“Food, Faith & Culture” on CBS is Now Online- and Take a Look At Our Day Spent Filming

Many of you have already heard about the recent airing of the CBS program, “Food, Faith & Culture” of which I was honored to be included in as it highlighted the influence of faith and culture on food. The program, produced by Liz Kineke of CBS Religion & Culture, covered a kosher restaurant in Brooklyn that’s setting the standards for ...

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yvonne at a CCN Workshop in Bridgeview, IL

Compassionate Care Network’s Weight Management Workshops

For the past year or so, I’ve been giving lectures on eating real {halal} food and how to shop for and prepare these foods at weight management workshops sponsored by the Compassionate Care Network. CCN is a Chicago-based non-profit organization that offers medical care to the uninsured, but also offers additional free services to the local community such as health screenings and ...

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