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Iftar Recipes

Slow Cooker Haleem

I’ve been told for years that haleem, the puréed meat and grains dish with South Asian flavors,  is a favorite Iftar dish for so many Muslims observing the Ramadan fast.  Though not a common way of eating meat American-style, (cooked down for hours and combined with grains all puréed together) if you pre-judge it and dismiss it, you may never ...

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Ricotta Lemon Dip | My Halal Kitchen

Lemon Ricotta Dip

For some reason, during Ramadan I tend to see, make, eat and enjoy appetizers the most. It’s nice to have something light but substantial at the initial breaking of the fast, but it’s more than that for me. Maybe it’s because when the fast-breaking time comes every evening, it’s one of the sweetest moments I experience (whether the appetizer is ...

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Date & Walnut Tart | My Halal Kitchen

Date and Walnut Tart

Dates are also the perfect baking fruit- they freeze well, they don’t make your baking products soggy and they add just the right about of sweetness to a dessert. Below is a deliciously simple tart recipe adapted from one of my favorite and most-used cookbooks, Mediterranean: A Taste of the Sun in Over 150 Recipes by Jacqueline Clark and Joanna ...

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chappati beautiful over flame 600

Homemade Chappati

I’ve been really blessed to meet so many amazing people since I started this blog. People are happy to share their cooking ideas and recipes all the time and more often than ever does the topic of conversation with complete strangers, new and old friends and my family turn to healthy food, ethnic cuisine and just getting back to basics when it comes to ...

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