By Meal

Cooking with Sadaf Syed of iCOVER: A Day in the Life of a Muslim-American COVERed Girl

Sadaf Syed, Author of ICover | My Halal Kitchen photos

I recently had the great pleasure of meeting with the very lovely, down-to-earth and talented young photographer, Sadaf Syed, a Chicago-based woman who literally wrote the book on how Muslim women in America wear the hijab (head covering). I sat down for coffee then later made no-cook appetizers with her and her kids to talk about the beautiful photodocumentary she ... Read More »

Peach Lemonade Slush

Peach Lemonade | My Halal Kitchen

Lately it’s been so hot outside that I have been craving some really fruity and cold drinks. I love lemonade and love to experiment with a variety of additions to lemonade drinks, adding different types of fresh fruits and blending them together with ice to create an incredibly fun and delicious drink to go with dinner or just on its ... Read More »

Quick Apricot Jam

4 Steps to Quick Apricot Jam

I’ll be the first to admit that I’ve been a sort of lazy cook recently. With a super busy schedule of writing, cooking classes, publishing my Clean Your Kitchen Green book and spending quality time with family, there isn’t much energy left over to stand over a stove and sterilize dozens of jars to preserve jam. And, because I have ... Read More »

Five Layer Black Bean Dip + Homemade Tortilla Chip Recipes

Black Bean Dip | My Halal Kitchen

This morning I had the great honor of being able to show young junior high students at a local school how to prepare a fun and healthy after-school snack that they can prepare for themselves without ever having to turn on a stove. This demo was conducted in conjunction with IFANCA‘s initiative to talk to kids about what’s halal in commercial ... Read More »

Chocolat Uzma Sharif & a Lovely Chocolate Giveaway

Chocolat Uzma Sharif

Some time ago I sat down for coffee with the very talented local pastry chef, Uzma Sharif. I had just approached her after noticing she was donating her ‘East meets West’ chocolates to a charity event we were mutually involved in, though we had never met. She was energetic and enthusiastic about our meeting and was thrilled to share her ... Read More »

Roasted Pepper Frittata

red pepper frittata

Talk about a quick dinner- and yes, frittatas make great quick and nutritious dinners. Just take it from the rural Italians who live on such rustic, satisfying food. I roasted my peppers ahead of time, but you can easily purchase peppers in glass jars from most grocery stores How to Roast Peppers Peppers of all kinds can be fire roasted in a ... Read More »

Three-Cheese Baked Pasta

three cheese baked ditalini

Pasta is such a quick, easy and filling dinner meal. This recipe only requires a few simple ingredients, but it’ll help you get a satisfying meal on the table in no-time. Check out my list of where you can find halal cheeses on the front page under the category, Halal Cheese & Dairy. Three-Cheese Baked Pasta Serves 4-6 Ingredients 2 ... Read More »

Churros & Chocolate at Xoco

xoco chocolate sign

I’ve wanted to come to this restaurant ever since I first heard of its opening a while ago. It’s local (to me) here in Chicago and now considered a gem of a restaurant in our city. An addtiion to the line of Rick Bayless restaurants, it’s one of the newest he’s added to his very popular, Topolobampo (a favorite of ... Read More »

Chicken Soup with Cabbage & Sweet Potatoes

Chicken Soup with Cabbage and Sweet Potatoes | My Halal Kitchen

One of the reasons this soup is so delicious is because it creates a rich chicken broth as it cooks. Use a whole, cut up chicken with all its bones and skin to get the most flavor and nutrition out of the bird that has been sacrificed for our health benefit.   Ingredients 3 tablespoons olive oil one whole chicken, ... Read More »

Sun-Dried Tomato & Cheese Appetizers

Sun Dried Tomato and Cheese Horizontal 600

Ever been in a pinch for a quick appetizer or dish to take to an event or someone’s home? I had a meeting over with the awesome folks at Crescent Foods and decided I wanted to bring something. Last time it was my banana blueberry loaf, but this time I wanted to bring someting savory so I decided on this super ... Read More »