Cream of Vegetable Soup
I’m such a soup fan that I could eat it for lunch and dinner as a meal, especially when it’s creamy. With some rustic bread…
I’m such a soup fan that I could eat it for lunch and dinner as a meal, especially when it’s creamy. With some rustic bread…
If you like restaurant-style Chinese Egg Drop Soup, just know that you don’t have to go out to have it- it’s so super easy and…
When I’m looking for a quick way to cook and eat healthy, I begin thinking about what I can make in a tagine. They’re easy to…
I’ve always been interested in Mediterranean soups that are really quite different from soups here, you know the ones that have a bit of a sour taste.…
If you’ve never had Risotto, now’s the time to try it. Yes, it’s most popular as an Italian style rice, but anyone can make it.…
Ever since Ramadan, I’ve been in the habit of making soups with whatever is growing and seasonal. Last year I grew potatoes in pots and…
Ramadan has absolutely flown by- it’s been busy, peaceful, productive, serene, full of blessings and absolutely perfect this year. I just hope we’ve maximized our…
Two of my favorite things and my favorite flavors combined to make this recipe we’ve been enjoying a lot this Ramadan– pizza and Tandoori Chicken.…
One of the most wonderful things I see on Iftar tables is an abundance of fruit. I respect the person who spends a lot of…
There’s no doubt that one of the hardest part of the fasting day might not even be going without food, but going without water. That’s…
This Spring started out rainy, then became the season I hoped it would be- beautiful fresh air throughout the day without a cloud in the…
Each Spring I wait with anticipation to make my favorite lamb dishes. I’m not sure why I don’t crave it as much in the Winter…
You might notice that I love the combination of spinach and strawberries, but it’s because it’s a really great one. I know in a drink…
I’m usually pretty good about not eating too late at night, especially heavy foods. Otherwise I have to get out some sort of vinegar in…
Snacks are so popular in America, and for good reason. Who doesn’t love something crunch, salty, even spicy any time of day? We work long…
I’ve wanted to share this recipe for a long time, and I’m not sure what took me so long other than the fact that this…
Why am I aways posting breakfast at dinner? Here’s my filling dish of eggs with #sejouk (a #halal style #chorizo) inspired by my love…
I have no idea why I’ve been craving yogurt sauces lately. It’s not even the yogurt I’ve been craving, it’s more so the fresh herbs…
I’ve recently been under the weather- feeling really sick, and having no energy to do much let alone cook. I know that chicken soup is the best thing for…
Recently I’ve been cooking with a lot of Angus beef products from Crescent Foods, which is a game changer for the halal food market here…