Swiss Chard

Pink Pasta: Penne with Swiss Chard and Beet Leaves

Penne Pasta with Swiss Chard and Beet Leaves | My Halal Kitchen

I didn’t intentionally set out to make pink pasta; it just happened as a result of my love affair with seasonal produce like swiss chard and beets, both of which were plentiful at the farmers market last weekend where I organized a Culinary Tour of the Green City Market here in Chicago. And then it occured to me that October is National Breast Cancer ... Read More »