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My Visit to Barkaat Foods

Whenever I decide to use a halal meat product in my own cooking, I like to know as much about the company as possible so that I can get a very good sense as to how they operate behind the scenes to understand that the sourcing of the animal- it’s feed and how they’re raised- are also … Read more

GLOW Moisturizers Giveaway

I was recently introduced to these new moisturizing creams called GLOW Moisturizers and have discovered some new and interesting things I never knew about the science of cosmetics creation as well as things that aren’t in moisturizers that make them even better. You can read more in my interview with Safiya Morgan, CEO & Founder of GLOW. … Read more

Nut-Filled Dates with Melted Chocolate

I’m working with IFANCA (Islamic Food and Nutrition Council of America) on their upcoming Halal and Healthy workshops around the Chicagoland area where I’ll be conducting food demos on four different recipes, all super simple and all using halal-certified products. These uber delicious Medjool dates stuffed with almonds and topped with melted chocolate and pistachios … Read more

Crunchy Party Mix

I’m working with IFANCA (Islamic Food and Nutrition Council of America) on their upcoming Halal and Healthy workshops around the Chicagoland area where I’ll be conducting food demos on four different recipes, all super simple and all using halal-certified products. This snack mix, which is great fpr parties, is just one of four I’ll be … Read more

Quick and Easy Chicken Wings

My love of eating chicken wings began in college when I really got a taste of how wonderful they were- mild, hot and spicy and always with some sort of creamy dip and a side of fries. It’s the college kid ting to do, right?  Well, the saucy wings weren’t the first kind I was exposed … Read more

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