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Tandoori Spiced Chicken Pizza

Two of my favorite things and my favorite flavors combined to make this recipe we’ve been enjoying a lot this Ramadan– pizza and Tandoori Chicken. To make it super quick and serve as an appetizer at Iftar, I cut the finished pizza into squares. We love to have it just after breaking our fast with … Read more

Spicy & Sweet Tropical Snack Mix

Snacks are so popular in America, and for good reason. Who doesn’t love something crunch, salty, even spicy any time of day? We work long hours, get hungry, don’t have a lot of time for complete meals, etc. etc. etc. The problem with snacking is that much of the pre-packaged options are filled with too much salt … Read more

My Visit to Barkaat Foods

Whenever I decide to use a halal meat product in my own cooking, I like to know as much about the company as possible so that I can get a very good sense as to how they operate behind the scenes to understand that the sourcing of the animal- it’s feed and how they’re raised- are also … Read more

Pumpkin Saffron Soup

‘Tis the season for lots and lots of pumpkins everywhere…and I definitely can’t bear to see them going to waste any time soon. So, if you don’t quite have the time to make baked desserts like pumpkin pies or pumpkin rolls from scratch, you can definitely make this quick and easy soup over the weekend, … Read more

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