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Roasting

Oven Roasting to Perfection | My Halal Kitchen

Oven Roasting to Perfection

Larousse Gastronomique: The World’s Greatest Culinary Encyclopedia, defines roasting as “cooking meat, poultry, game or fish by exposing it to the heat of a naked flame or grill (spit-roasting) or to the radiant heat of an oven (oven-roasting).”  Sounds like something we all love to enjoy. There’s no doubt that roasting meats and vegetables brings them to a new taste ...

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