My mom used to make these potatoes often when I was growing up. I’m not quite sure where she got the recipe, but she used to read a lot of cookbooks and magazines to get ideas, and when a dish worked (i.e we all liked it), she kept making it.
This is a sponsored recipe post by Knorr® brand. They provide halal-certified bouillon, a product that is used in this recipe. I don’t eat too much rice or pasta in Ramadan because it leaves me feeling too full before eating other things, but if I’m going to make rice, it’s a special dish. That’s why … Read more