Ramen Noodle Soup with Lamb, Bok Choy and Mushrooms
Here in the U.S., the Thanksgiving holiday and Black Friday shopping extravaganzas are both over. The big whole turkey meal and turkey leftovers are gone…
Here in the U.S., the Thanksgiving holiday and Black Friday shopping extravaganzas are both over. The big whole turkey meal and turkey leftovers are gone…
The first winter break home from college was the first time I ever made Thanksgiving dinner for my family. I had never attempted it before and I…
You know that messy clump of flesh that you pull out with the seeds of pumpkins and other squash? Why bother yourself trying to pull…
I grew up eating homemade pizza and pizza from very good local pizzerias. Both were excellent, though completely different from one another- one being the…
We see pumpkins everywhere right now, don’t we? And they come in all shapes and sizes and even colors (i.e. orange, green, light beige). They’re…
I know some people are particular are about leftovers and prefer only freshly-made food, but let’s get a reality check. That doesn’t work for most…
Many of you have asked about the recipe for this dish that I served over the weekend, so I’ll give it to you simply- because…
Since we’ve moved into our house and begun construction, it’s the simple things in life that have kind of gone straight out the window- like…
I have the most convenient times for food cravings. Right now my kitchen is completely unusable while it’s under construction. The stove is off the…
One of the easiest things you can do to a salad to spruce it up is to add something surprisingly sweet. I love chopped dates in my…
I feel like every year there has to be a late summer salad made of just tomatoes (in terms of produce) and I like to experiment by…
Every now and again, I forget that I can go out and get an amazing cut of Halal meat to bring home and make a…
I crave Italian food in a hot and steamy summer because it reminds me of Sicilian tomato sauce cooking in my Nonna’s kitchen. She used…
Tiramisu, the quintessential Sicilian dessert, and the ultimate party food. Although I’m (half) Sicilian, I didn’t grow up with this dessert at family dinner tables…
This Ramadan recipe comes to us from Lubna Karim, the India-based and very talented food blogger and photographer of Kitchen Flavours. Make them for Eid,…
On my Sicilian side of the family, they really love shrimp. My aunts bake it in the oven with some very simple ingredients like garlic,…
If you’re anything like me and sometimes just really get a craving for hot and spicy Thai food, or any type of Asian food but…
While fasting the other day, I overheard someone talking about a magnificent drink that was very tropical in nature and was actually something I had…
I’ve gone through so many situations where I’ve been in a limited kitchen space- whether it’s because of kitchen renovation, traveling, or some other reason,…
Sweets are the biggest hit during any Eid celebration. It is not ‘Eid until you have sweets and desserts on the table. In fact, every…