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Spicy & Sweet Tropical Snack Mix

Snacks are so popular in America, and for good reason. Who doesn’t love something crunch, salty, even spicy any time of day? We work long hours, get hungry, don’t have a lot of time for complete meals, etc. etc. etc. The problem with snacking is that much of the pre-packaged options are filled with too much salt … Read more

Nut-Filled Dates with Melted Chocolate

I’m working with IFANCA (Islamic Food and Nutrition Council of America) on their upcoming Halal and Healthy workshops around the Chicagoland area where I’ll be conducting food demos on four different recipes, all super simple and all using halal-certified products. These uber delicious Medjool dates stuffed with almonds and topped with melted chocolate and pistachios … Read more

Chocolate & Banana Smoothie

One of the things I really love doing is showing people how to make simple, all-natural recipes using truly wholesome ingredients. It’s an additional bonus when those products have been halal-certified to ensure that the entire process of bringing that product to market is also halal, as there can always be issues with other ingredients … Read more

Beef Kabobs with Grilled Vegetables

Summertime is the best time to have kebobs- out on the grill, finally! Although here, it’s been a very rainy season plus with Ramadan falling in summer this year, it’s been a little difficult to get out on the BBQ before dark, so this recipe can be made indoors or out. I’ll show you how. … Read more

Yvonne’s Harira Soup for Ramadan

There are so many delicious recipes coming out of the North African country of Morocco. Maybe I enjoy the cuisine so much because it not only combines what I really love the most- that mixture of Mediterranean with Middle Eastern flavors- but also because the country itself was the very first place I ever heard … Read more

Oven-Baked BBQ Chicken

I wasn’t sure how I was going to post this recipe during the summer since everyone wants a good BBQ recipe that actually uses a grill, but here I was preparing an oven-baked BBQ chicken recipe because that’s what I do most of the time. I know how to grill, but I don’t like to … Read more

Watermelon & Feta Salad

I have been waiting to make this salad since the winter time. Watermelon is my favorite fruit, mainly because it hydrates the body as you eat it, perfect to eat during non-fasting hours in Ramadan, so during this time I eat it as much as possible and in as many ways as possible. Being a coffee drinker, … Read more

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