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Yvonne Maffei

Creamy Potato Soup

Creamy Potato Soup | My Halal Kitchen

Ever since Ramadan, I’ve been in the habit of making soups with whatever is growing and seasonal. Last year I grew potatoes in pots and it was going great until the potatoes really began to grow underneath (the greens had already come out beautifully on top) and the squirrels realized there was something to be found below- after that, I ...

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IFANCA’s Halal & Healthy Program at Islamic Foundation North

sign at IFN

The last stop on the Halal & Healthy Nutrition Workshop tour around Chicagoland was Islamic Foundation North in Waukegan, IL. Just before Ramadan, IFANCA presented our last workshop on Halal & Healthy Nutrition with a presentation by Asma Ahad, Food Scientist at IFANCA, on how food industry products and natural food ingredients affect the way we are satiated- flavors, texture, color ...

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Ground Lamb Giveaway from the American Lamb Board [CLOSED- WINNER ANNOUNCED]

American Lamb Board | Ground Lamb Giveaway

Congrats to winner Nicole K. (nkopko)- please contact us as soon as possible! I just posted one of my favorite burger recipes made with lamb, Lamb Kofta Kabobs, from which I formed into burgers and built Pita Sandwiches. They’re juicy and flavorful and can be grilled outdoors or oven-baked. We’ve enjoyed them throughout Ramadan and I even think I’ll be making ...

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Marmara Foods Gift Basket Giveaway [CLOSED]

Marmara Foods Pomegranate Pistachio

Disclosure: I received a sample of Marmara Foods products and compensation for my time for this post. All opinions expressed are my own.  As many of you know, I’m a huge fan of Turkish foods and their ingredients to make their wonderful recipes. Much of the ingredients that come from Turkey are still non-GMO, organically harvested and simply packed full of flavor and ...

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