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Spicy Thai Mango Noodles with Shrimp

Lately I’ve been craving Asian food, or at least Asian-inspired dishes. I think it happens when my body is really lacking in certain nutrients and it craves a ton of the same vitamins and minerals that you can get from loading up a dish with veggies that contain Vitamin C and iodine-rich seafood. Whatever it … Read more

Fall Harvest Pumpkin Yogurt Bread

My favorite season of the year is Fall/Autumn. I look forward to wearing cozy sweaters, sitting around a fire outside and taking walks in nature to appreciate the changing leaves and brisk, cool weather. I also look forward to using all the amazing produce from the Fall harvest: pumpkins, squash, nuts, seeds, apples, warm spices. … Read more

Halal-Certified Yoghurt

Those of you who follow me on social media probably know that I recently attended Halal Fest in Fremont, California and was there to give a culinary demo with Mountain High Yoghurt. I am excited to partner with Mountain High because they are not just a delicious brand of yoghurt, but are also now Halal-certified … Read more

Key West Cuban Sandwiches

This is a sponsored recipe post by Knorr® brand. They provide halal-certified bouillon, a product that is used in this recipe.  Since I’ve never been to Cuba, how could I really say what a Cuban sandwich is like? Well when I was young, my dad would take me to Florida often. We went to a … Read more

Roasted Lemon Chicken with Thyme & Oregano

This is a sponsored recipe post by Knorr® brand. They provide halal-certified bouillon, a product that is used in this recipe.  Often times we think of roasted chicken as that comfort food that should be consumed in the fall and winter months, since it warms up the house and makes everything smell so good and … Read more

Caribbean Beef Stew

This is a sponsored recipe post by Knorr® brand. They provide halal-certified bouillon, a product that is used in this recipe.  This Ramadan I’ve chosen to make a bunch of Latin dishes, mainly because of the hot, steamy weather we’ve been experiencing here in Chicago. It’s ironically not dissimilar to the weather in the Caribbean … Read more

Thai Mango Shrimp Skillet

I love really light meals in Ramadan and much of the time those involve fish and seafood. What’s great about this particular dish is that you can actually use frozen shrimp or fish an let it defrost and cook in the pan- perfect for the weeknight meal rush- especially in Ramadan.  For this dish, I … Read more

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